A week or so ago (or a few days, I'm not exactly remembering when) someone posted about the wonders of fried rice as an easy inexpensive meal! I owe you a big thanks.

Today I made up some rice as the leftover rice in the fridge was a few days old, marinated some tofu that we had previously frozen in teriyaki sauce and liquid smoke so it tasted like ham (it actually did), some chopped up frozen veggies and some onion and mushrooms and about 20 minutes later a wonderful, cheap and healthy meal - and a vegan one to boot!

That's what I love about these blogs, the fact that we can peek into what other people are doing and grab some good ideas that work for us.

I'm going back go reading the blogs, hoping someone comes up with some wonderful idea I can use for supper